A few months ago I started a vegetarian cooking group with some friends. This most recent meal was Salvadoran, and my friends Ashley and Elvis taught us all how to make pupusas and other Salvadoran items like refried beans, horchata, jamaica, cabbage slaw, and salsa.  I’m sharing the vegan Salvadoran refried beans recipe here because … Continue reading Vegan Salvadoran Refried Beans